New England boiled dinner

HALIFAX- Friday, March 19, is the senior meal held at the Halifax Community Hall at 20 Brook Road.  
It is still pick-up only.  Pick-up is between 11 am and 1 pm. Menu includes New England boiled dinner, corned beef, cabbage, carrots, potato, onion, turnip, Irish soda bread, and dessert. A call to Joan, (802) 368-7733, is appreciated. All seniors are welcome.

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The Deerfield Valley News

797 VT Route 100 North
Wilmington, VT 05363

Phone: 802-464-3388
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